Product Information

Indulge in the rich, buttery taste of dark chocolate cookies with MONIN Chocolate Cookie Syrup. This expertly crafted syrup combines the savory depth of a cookie with a smooth chocolate finish, bringing a gourmet touch to your beverages.
 
Perfect for crafting irresistible chocolate cookie-inspired drinks, including dessert beverages, coffees, and milkshakes. A popular choice at renowned coffee shops like Costa Coffee and Starbucks, this syrup is a favorite among baristas worldwide.
 
The chocolate chip cookie, created by accident in the 1930s, was the result of Ruth Wakefield's innovative thinking. While making cookies at the Toll House Inn in Whitman, Massachusetts, she added broken pieces of chocolate to her dough, expecting them to melt – and instead, a beloved dessert was born.
 
This syrup is made with pure sugar and natural ingredients, offering a nut-free, alcohol-free option suitable for both vegan and vegetarian diets. Available in a 700ml glass bottle.
Le Sirop de MONIN represents the latest innovation in the syrup market, providing exceptional versatility for creating distinctive drinks.
 
Key Features:
 
Ideal for use in coffees, hot chocolates, and milkshakes
Kosher certified
Suitable for vegetarians and vegans